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It’s snowing but the wood stove is roaring!

We seem to be finally getting the snow that has been hitting much of Europe over the past week or so. It only started an hour ago here but the forecast is for more to come.

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Are Waxlings too pretty to burn?

The Waxling eco-firelighters are starting to acquire an enthusiastic following...and some of our members are admitting that they enjoy looking at them almost as much as they enjoy burning them!

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Carbon Credentials

Looking out of the window at yet another grey, soggy day, it's hard not to feel depressed about the probability that the extremes of weather experienced in 2011, in the UK as well as worldwide, have been caused, at least in part, by man's reliance on fossil fuels.

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Windy weather and stove management

Gusts of 60+ mph have been rattling the roof tiles today - and the chimney has been roaring as it sucks the flames upwards!

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No mess, no hassle, and no spiders! And they look good, too.

One thing we're not missing about the logs is the mess...the bits and bark that always seem to sneak out of the log basket, even when you line it.

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Wild and windy… but the marigolds are still flowering!

It's been such a mild November...scarcely any frost and many flowers that would normally be long gone are still hanging in there.

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Why wood briquettes are so carbon-friendly

When setting up the Wood Fuel Co-op we decided to supply wood briquettes and pellets, rather than firewood logs, for a number of reasons.

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It’s not just heat – the aroma’s important too

I wandered back up the path to my little studio in the dark last night, listening to the owls calling and even though there's scarcely any moon right now, trying not to use the torch in order to preserve the atmosphere.

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Bark briquette after 8 hours burning

Wow! This is half a bark briquette after 8 hours' burning in the small woodstove.

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Black puddings: a hot tip!

Bark briquettes rock! Last night was the coldest for a while and I tried out what looks like a big black pudding: one of the SWF bark briquettes! It's also been likened to an elephant poo but we won't go there.

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Quick guide to choosing the best Wood Fuel for your stove and lifestyle.

Wood Fuel Co-operative
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*Break - We strongly recommend you break these briquettes in half (or less for very small stoves) because they do expand whilst burning and you don't want them to overfill the fire.
*Easy to light - We always use a Firelighter and Kindling Sticks to start our fires. Most briquettes are graded four stars to light because they are quite dense and require kindling.

Notes:

  • All stove and flue combinations tend to have different burning characteristics. Fuel that works well in my stove may not work so well in your stove, and vice-versa.
  • Most modern stoves are more efficient than most older stoves, meaning a modern quality stove will burn fuel more economically and generate more heat over a longer period.
  • Always try to burn fuel with a 'lick of flame'. Smouldering fuel to try to extend burn time is bad for your stove, flue and the environment due to unburned particulate matter in the smoke.
  • Be prepared to break briquettes into smaller sections to fit into your stove comfortably. Many briquettes do expand whilst burning and you don't want them to expand onto the glass.
  • The chart above indicates which briquettes are easy to break. Some are small enough so they don't need breaking. This makes for a cleaner environment around your stove.
  • All briquettes, except Everyday Value and Hotmax, benefit hugely from using kindling to light them. I suggest five kindling sticks will be sufficient, meaning a net should last 30 days.

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